Cooking Through Cancer Treatment to Recovery

By Lisa Price, ND and Susan Gins, MA, MS, CN
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Written by a naturopathic physician specializing in complementary cancer care and a certified nutritionist, Cooking through Cancer Treatment to Recovery offers over 100 quick and delicious recipes that provide nutrients essential at each stage of treatment while avoiding pro-inflammatory foods such as processed sugars, dairy, and gluten that may increase side effects.

154 pages

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