Edible Schoolyard

More than a decade ago, Alice Waters, a small group of teachers and volunteers, and a school principal, turned over long-abandoned soil at an urban public middle school in Berkeley, California, and pl...

By Alice Waters


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More than a decade ago, Alice Waters, a small group of teachers and volunteers, and a school principal, turned over long-abandoned soil at an urban public middle school in Berkeley, California, and planted the Edible Schoolyard. It has since grown into a universal idea of Edible Education that integrates academic subjects with growing, cooking, and sharing healthy food. With inspiring images of the garden and kitchen, and their young caretakers, taken by award-winning National Geographic photographer David Liittschwager, Edible Schoolyard is at once a visionary model and a call to action. And don't forget Alice Water's latest book, In The Green Kitchen, also available in the Bastyr Bookstore!78 pages

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